BLT ‘Otaki style’

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Made with local bits…

Woodys nitrate free bacon. woodysfarm.co.nz
Bread purchased from the factory door. kapitiartisanbread.co.nz
Aunt ruby tomatoes (they’re supposed to be green), and lettuce from garden.
Aioli made in an immersion blender with local backyard sourced apple cider vinegar.
Apple from local orchard

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