Politics of cider

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I've long thought that it was a bit 'on the nose' that Ozzies 'bag' the Americans for implementing protectionist policies, but are happy to 'stick the boot' into their cousins 'across the ditch'.

Australia fights to keep out Kiwi apples, but embraces the humble cider...
“Taking apples, smashing them, adding a bit of yeast and putting them in a bottle and charging 10 times as much for them, that gets a big tick,”
The-juice-on-how-to-smuggle-apples-into-Oz

So the moral seems to be 'that there is more then one way to skin a cat'!

Anyone who says 'we need protection' is actually saying 'my product isn't good enough'. You can use disease or bugs as an excuse, but processing the raw material into something else is a way around those issues.
In an earlier post (Cider Decider) I asked 'why there isn't more Tazzie sourced product? Instead of complaining, why haven't Tasmanian apple growers followed the same path?

Going to be interesting when the U.S.can't afford it's agricultural subsidies any more.

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